storage
room temperature | cookies stay fresh when kept in air- tight container under room temperature conditions for 5 days |
freezer | cookies can be frozen in air-tight container or zip-lock bag for up to a month (but hmm I don't think it would take you a month to finish them :") ) |
refrigerator (not recommended) | cookies can be kept in the refrigerator for up to a week (but they would lose some moisture content - very very very sad) |
reheating (STRICTLY NO MICROWAVING) - or cookies will be angry (ok they would just be crumbly and dry)
from room temperature | heat them up at 175°C - 180°C in an oven or air fryer for 3-4 minutes |
from freezer | yes, they were very cold, so heat them up at 180°C for about 10-15 minutes |
from refrigerator | uhm ok I have no idea why you still kept them in the refrigerator despite me saying it wasn't recommended but anyways, you can reheat them at 175°C - 180°C in an oven or air fryer for about 6 minutes |